I take the recipe from the tartine bread book. Make sure your starter is gucci. I also recommend making smaller bread to practice skills and allow more even proofing! These two things helped me a lot!
magnificentTOAD
joined 11 months ago
Grinch meat
Gotta feed the worm 🪱
It’s actually smol I just took the picture close up But yes the loaf has a big ego
Twas!
I made the bread Now I need to make the book Then it will be the bread book
Beanis is
Beanis was
Beanis has
To all that beanis been
I so admire the beanis being
Put that in my mouth right now
Fair point my fellow dude
Preciate the input
I am personally a dudette myself
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Thank you it takes after its mother