Welcome to c/food!
The place for all kinds of food discussion: from photos of dishes you've made to recipes or even advice on how to eat healthier.
Animal liberation is essential to any leftist movement.
Image posts containing animal products must have nfsw tag and add a content warning (CW:Meat/Cheese/Egg) ,and try to post recipes easily adaptable for vegan.
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Please be sure to read the Code of Conduct and remember we are all comrades here. Share all your delicious food secrets.
Ingredients of the week: Mushrooms,Cranberries, Brassica, Beetroot, Potatoes, Cabbage, Carrots, Nutritional Yeast, Miso, Buckwheat
Cuisine of the month:
Have already dipped in KitKat, Flake, pain au chocolat and gummy sweets.
Chug
CHUG CHUG CHUH CHUG
Pass it through a fine-mess strainer, then us it as the chocolate part of a Torte or Cheesecake!
... fine mess strainer?
When you forget to place a bowl under the strainer
Can re-temper it and set it in molds to make kitchen-sink chocolate bars
Or just fold in a bunch of oats to make oat-balls
Marshmallows, strawberries, or pretzels
I say try some fruit. Strawberry is a classic but go wild and let us know.
Whatever hardware you’re working w/ downstairs
Shots
Neighbor's mailbox
Your SO's sock drawer (great prank they'll love it)