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reyp
joined 2 years ago
Downvoted. I'm Italian. Nevertheless. De gustibus non disputandum est. But quality ingredients and culture make all the difference. Fun fact: I eat pasta once a month and pizza twice a year. Yet Italian and Spanish ingredients beat ingredients/produce from any other other European country.
American pizza made by Italian immigrants. ftfy
tourist traps are everywhere. nevertheless Italian cousin remains top notch. fact
Aforementioned the day of the jackal and slow horses (both UK)
Spain and Portugal should be tier 1 or 2
Not all chargers are equal. Some are more equal than others
No she is not.
EDIT: You're confusing her with Alessandra Mussolini