ChaosCoati

joined 2 years ago
[–] [email protected] 17 points 2 months ago (2 children)
[–] [email protected] 3 points 2 months ago (1 children)

Helicopter bunny is what they’re called when they have one upright and one floppy ear. I found an old forum thread with a bunch of photos.

Our bun is 100% floppy so no helicoptering in our house. Thankfully, because she’s fast enough already

[–] [email protected] 2 points 2 months ago (3 children)

helicopter bun

[–] [email protected] 6 points 2 months ago

Ah true. I assumed there’d be violence since it’s geese lol

[–] [email protected] 15 points 2 months ago* (last edited 2 months ago) (2 children)

protect the flock from hawks and mow the yard

Such an apt description of a goose

[–] [email protected] 5 points 2 months ago (1 children)

I love that color!

[–] [email protected] 5 points 3 months ago

Sleeping beauty’s castle. I love the tree accents!

[–] [email protected] 1 points 3 months ago

Yeah I optimistically download it nearly every year and then basically never look at it from May on. But each year I do it again because I want to get more organized and deliberate with my garden.

[–] [email protected] 9 points 3 months ago* (last edited 3 months ago) (2 children)

How do they pack so much judgement in such a little body

Edit: typo

[–] [email protected] 2 points 3 months ago

That comment is how I’m now always gonna read that part

[–] [email protected] 4 points 3 months ago (2 children)

I’ve downloaded the farmer’s almanac planting calendar, but haven’t started applying that to my planting plan yet.

I’ve also ordered and received my seeds.

[–] [email protected] 6 points 3 months ago (1 children)

Our favorites are broccoli, green beans and brussels sprouts. Take out of freezer, toss with olive oil, salt and pepper, spread out on a cookie sheet, and bake at 425F (~220C) for 20-30 minutes turning once. For broccoli I usually bake 20 min, flip, then bake another 10 min.

Sometimes when there’s 5 minutes left I sprinkle some cheese on the veggies (usually parmesan or cheddar) and let it finish baking so the cheese melts and gets crispy.

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