this post was submitted on 23 Nov 2023
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Shit, half of you are probably looking at it right now, post photos, I wanna see some Midwestern fruitcakes and potato salad with raisins

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[–] [email protected] 30 points 2 years ago (7 children)

My spouses family has a lot of southern US dishes that are absolutely hurt, but I think the weirdest is pineapple au gratin. Thank potato au gratin but with pineapple instead of potatoes and no other changes.

[–] [email protected] 19 points 2 years ago (1 children)
[–] [email protected] 16 points 2 years ago (1 children)

anglo-burn food especially among the ruling class often involves plundering raw ingredients from colonized people without understanding a damn thing about how to cook these new ingredients and just having their servants or slaves make disgusting things like this as a way of showing off what a rich piece of shit they were to other rich pieces of shit

Hence the existence of pineapple au gratin

[–] [email protected] 15 points 2 years ago (1 children)

Tbf this sounds like some 60s recipe Dole came up with because they had excess pineapple inventory

[–] [email protected] 12 points 2 years ago

It is, ultimately, probably both.

[–] [email protected] 13 points 2 years ago

No. I will not be thinking of that. Thank you

[–] [email protected] 11 points 2 years ago

death to america

[–] [email protected] 9 points 2 years ago

Put it in a wrestling ring with a casserole tray of Aunt Myrna's Party Cheese Salad

[–] [email protected] 2 points 2 years ago (1 children)

Here’s another “southern hurt dish” for ya: pear salad.

It’s half a canned pear with mayonnaise on the flat half, then mild cheddar stuck into the mayo, topped with a maraschino cherry.

No, it’s not good. No, I don’t know why it exists. Send help.