You can hard boil them and get another week or two in the fridge. What I sometimes do is make two quiche from ready made crusts. One I cut up and freeze and the other stays in the fridge and gets eaten over the next few days. I like to mix in frozen vegetables or kale and sometimes I make a higher protein version by adding a cup of diced firm tofu. I usually toss shredded cheddar cheese on the crust before poring in the egg mixture. I think I average 6 to 8 eggs per quiche with deep dish version of crust.
WilsonWilson
joined 4 years ago
they say trump is kil
no
every dentist heading to Ghana rn
I enjoy your tesla posting & the joke was good. I was just riffing on the idea that everything musk does is lethal. I think his arc is going to end with a lot of people dying like he is going to blow up Austin or launch a rocket into Orlando.
the jokes are just writing themselves now
Yep. They grounded a old ship on an island and were trying to bring supplies to it.
On June 17 China coast guard rammed a Philippine coast guard ship. They boarded the boat, proceeded to beat them to a pulp, and now one of the Philippine sailors is missing a finger.
We are the priests of the temples of Syrinx
WHERE BOAT GO?????
Chios Lion tanker