False dichotomy.
Syd
joined 2 years ago
Closing an entire kitchen should take around an hour. Sweep the beans up, hot soapy water from top to bottom, mop, it really shouldn't take anywhere near an hour for a single spill.
Gosh I said something rude, realized a second later you're probably French.
Probably buy fancy ketchups.
That's how I was taught to write "and" in second grade.
You can examine everything with the magnifying glass.
Figured it out, we're not giving them enough fish.
Ya mean cooking? Pretty sure that's what most people call it.
Black paper and white ink.
Most of them.
There's purple Belle peppers too!