I use(d?) DuckDuckGo, but today Bing went down and with it half of the alternative search engines. Kagi was the 1st I encountered, but many heavily criticized it, also it is paid. Currently I test the SearXNG, it seems reasonable, its opensource and self-hostable.
NominatedNemesis
joined 2 years ago
My approach:
- try and error: Just experiment with things, change one single thing and observ what difference it makes (Eg.: season half batch before, half batch after)
- Research on the internet, I mean there are tons of blogs/forums where ppl sharing their experience, just be mindfull, and take everything with a grain of salt (hah!) (Eg.: One anon in reddit collected brownie recips and methodically tested and documneted each approach and what difference it makes, so technically his/her/they recipe is not a single one, but a collection family of recipts where you can choose your desired results)
- Educational-Cooking channels, there are plenty of cooking channels which are showing the underlining science and connections, just to name a few: MinuteFood@yt, aragusea@yt or if you want hardcore data: Talon_Fitness@yt
Other than filling with plaster and taking a cast of your bits, what use do you suggest for large glass jars?
Nice collecion you have there! Just got my hand on a large cardbox worth of jars. Almost all of them have caps as well. My plan is to slowly clean and fill them up, just like you did! Also I recently found out (by a foodwaste prevention program) that I have plastic-free shop not too far away from me.
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