The memory hole is real.
Maeve
joined 2 years ago
Oh, but I long for the days when this was a joke. ;-(
Yep. Cooking is a chemical reaction.
Mexico was going to ban it, but guess which nation leaves hard on them until they didn't.
Average consumers can't keep up with everything, which makes this especially egregious.
Did the president of Columbia call the police?
Jesus! 116f for Americans.
That sounds good and quick! I'll try it.
I hear you on budget. That's why there's an off brand in my pantry. My food shopping habits are curbed sharply.
I like that stirring means it's not hydrogenated oil, it doesn't have added sugar (probably salt, idk, I just like it), no added sweetness unless I add honey. Stirring it is a lot of work, but it is worth the better flavor and consistency, for my preferences. That said, right now I have some off brand, and an Aldi brand of natural (must stir) almond butter in my staple pantry.
ETA: oh yes, pad Thai is delicious.
It's weird in my area. We say toast and jam but call meat and cheese on toast a sandwich. I guess I'm my mind, more than once topping kind of makes it a sandwich, however ... Eggs and cheese on toast but Neuchatel and jam on toast.
Lol. Thanks. Doesn't count in court, I guess. I'm wondering if another group in another region would disagree?
Go figure.