BuzzT

joined 3 months ago
[–] [email protected] 4 points 1 month ago (1 children)

Wash the chicken and season with salt and pepper. Sear and place in a casserole with the tomatoes. Bring the cream to the boil and dissolve the processed cheese in the cream. Season to taste with salt, pepper and basil and add to the meat. Add the mozzarella and bake in the oven at 200 degrees Celsius for approx. 20 minutes

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submitted 1 month ago* (last edited 1 month ago) by [email protected] to c/[email protected]
 
[–] [email protected] 7 points 1 month ago (1 children)

Oh man, I'm sorry to hear that

 
[–] [email protected] 1 points 1 month ago

If you don't mind Early access games, try "Escape the mad empire". It's a nice RPG with tactical pause and some nice looting in it.

Escape the mad empire

[–] [email protected] 3 points 2 months ago

I use a grill from Roesle. The company is from Germany. I am very happy with the grill.

https://www.roesle.com/grillgeraete

[–] [email protected] 2 points 2 months ago

Thank you so much

[–] [email protected] 1 points 2 months ago

Thank you. Yeah the plate is nice. Have them in different forms.

[–] [email protected] 2 points 2 months ago
[–] [email protected] 1 points 2 months ago (2 children)

That sounds nice too. I will give it a try. Tbh the sauce is the best part of Schaschlik :D

[–] [email protected] 7 points 2 months ago (1 children)

It's basically pork on a stick with bell pepper and onion. Cooked in a tomato sauce

 
[–] [email protected] 2 points 2 months ago

Wash the chicken and season with salt and pepper, then fry. Remove from the pan and briefly fry the finely chopped ginger and garlic. Add coconut milk, lime juice, salt, pepper, honey, cumin, chilli flakes and fish sauce. Add the fried chicken and leave to cook for 15 minutes. Finally, season to taste with lime zest. But your's looks nice too! I'll give it a try for sure!

[–] [email protected] 4 points 2 months ago

I like to arrange the rice a little. But it's personal preference. Thank you :)

[–] [email protected] 2 points 2 months ago

You're welcome

 
 
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