this post was submitted on 16 Nov 2023
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Science of Cooking

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Welcome to c/cooking @ Mander.xyz!

We're focused on cooking and the science behind how it changes our food. Some chemistry, a little biology, whatever it takes to explore a critical aspect of everyday life.

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How Canned Food Went From Military Rations to Fancy Appetizers (www.atlasobscura.com)
submitted 2 years ago by [email protected] to c/[email protected]
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[–] [email protected] 1 points 2 years ago

This is the opposite to the anti-UPF shenanigans.

I wonder how nutritious food is after a century.