this post was submitted on 26 Jun 2025
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[–] [email protected] 23 points 4 days ago (1 children)

I dip my bread in pickle brine, had no idea I was being profiled ohnoes

[–] [email protected] 2 points 4 days ago

Now ima have to try this

[–] [email protected] 15 points 4 days ago (1 children)

One of the best aids for leg cramps I've come across.

[–] [email protected] 15 points 4 days ago (1 children)
[–] [email protected] 4 points 4 days ago

And comes on them

[–] [email protected] 15 points 4 days ago

Never knew I had slavic tendencies. I’m picky though it has to be Claussen dill.

[–] [email protected] 10 points 4 days ago

Great hangover juice

[–] [email protected] 5 points 4 days ago

I drink pickle juice regularly, after exercise and after mowing. Good way to eliminate cramps.

[–] [email protected] 8 points 4 days ago

My inlaws took in a Russian family a few years back. It was quite the culture shock for them to get a giant jar of pickled tomatoes and drink hole glasses of the brine. I like pickles and all, but that's just too much 😆

[–] [email protected] 7 points 4 days ago* (last edited 4 days ago) (2 children)

Pickled in vinegar and sugar or salt brine? Because vinegar and sugar is just an uncarbonated soda with less acid and more sugar.

[–] [email protected] 6 points 4 days ago

If it's Slavic Gatorade then it's brine. Although what the guy in the pic is drinking is sugar and vinegar.

[–] [email protected] 6 points 4 days ago (1 children)

Homemade is usually in salt brine.

[–] [email protected] 5 points 4 days ago (1 children)

Usually vinegar where I come from. Wayyyy better

[–] [email protected] 4 points 4 days ago (1 children)

The brine pickles are better for you and better for your teeth.

[–] [email protected] 1 points 4 days ago (1 children)

Yea, but I'm not eating them for health reasons and the brine ones suck lol

[–] [email protected] 3 points 3 days ago (1 children)

Nah they're better generally.

[–] [email protected] 1 points 3 days ago (1 children)

You've never had the good stuff then. Salt brine based is boring.

[–] [email protected] 1 points 3 days ago (2 children)

I'm not a fan of high fructose corn syrup.

[–] [email protected] 1 points 3 days ago (1 children)

Uh... Whatever you say, that's not really a thing this side of the ocean. We use a lot of different things in pickles - never have I seen anyone use HFCS. Not even in store bought pickles.

I tried Fanta in the US and it was disgusting compared to the European version. If the corn syrup is what causes that and they also put it in pickles where you come from, I understand why you might prefer the salt type. But I assure you, even store bought vinegar pickles are way superior to salt pickles here.

[–] [email protected] 2 points 3 days ago (1 children)

Sorry, I made the assumption you were from the other side of the moat. My partner is in the states at the moment and says that even the baby formula has HFCS in it. Scandinavian pickles with vinegar are fine, I just prefer the fermented polish ones.

[–] [email protected] 2 points 2 days ago

That's more like it. In Estonian we call it "hapukurk" or "sour cucumber" which implies fermented too. You can have all kinds of different flavours too. I've never made them myself (yet) but my mom usually adds garlic cloves, blackcurrant leaves and dill, all from her garden of course. It's delicious.

[–] [email protected] 1 points 3 days ago (1 children)

You know... you can pickle your own stuff, without HFCS, right?

[–] [email protected] 1 points 3 days ago

Yes salt, water, and the lactobacillus from your hands.

[–] [email protected] 4 points 4 days ago

Pickle juice before intense mountain biking 🦾

[–] [email protected] 3 points 4 days ago (1 children)

For the spice hounds out there, really good to quence the burn too.

[–] [email protected] 2 points 4 days ago (1 children)

What if it's zesty pickle juice?

[–] [email protected] 1 points 4 days ago
[–] [email protected] 1 points 3 days ago (1 children)

this looks unironically delicious

[–] [email protected] 3 points 2 days ago

It actually is

[–] ApathyTree 2 points 4 days ago

I hate pickles and pickle juice. Always have, always will.

That said, whenever I have bad heartburn, I take a shot of straight pickle juice (the vinegar kind), and it goes away.