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My ghost peppers are coming in (lemmy.world)

submitted 2 years ago by [email protected] to c/[email protected]

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[–] [email protected] 3 points 2 years ago (1 children)

Same. We have some sambal oelek made with California Reaper (or a hybrid thereof, vendor didn't know) and it's so hot that we dose it with the tip of a knife. Any more and the whole pot is ruined.

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[–] [email protected] 2 points 2 years ago

Reapers are crazy. I can't believe how hot they are. Ghosts are just about perfect for us, though!

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