this post was submitted on 25 Jan 2024
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[–] [email protected] 120 points 1 year ago (32 children)

Everyone else who grew up eating them (and fucking loves them) looking at this thread is like:

[–] [email protected] 6 points 1 year ago (4 children)

I love Turkish Delight. Maybe it's genetic? Like, maybe it activates something in Mediterranean people?

[–] [email protected] 7 points 1 year ago (3 children)

My boyfriend is from the UK and I gave him authentic Turkish delight, he said he didn't like the rosewater taste.

And that reminds me of the time I reached to a bottle of water in the fridge and only realized by the 2nd "glug" that it was rosewater. It was... okay. I survived.

[–] [email protected] 3 points 1 year ago

There are pistachio Turkish delight. The traditional rosé taste is not for everyone.

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