this post was submitted on 22 Oct 2023
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My responses to that are:
What counts as arable? Can you grow literally nothing on it, or is it just unusable for mass industrial mono-cropping at a scale that competes?
IIRC even if ruminant grazing is the most efficient way to produce food on this land, it's still be a severe environmental net negative as opposed to other non-food uses, namely rewilding. Of course this is true for cash crops as well, and I don't know how the payoff compares, but a lot of animal agriculture defenders like to use this argument to imply that grazers can just be slotted in on the margins with no downside.
Based on the map in the article, a substantial portion of land still goes to farmed livestock feed. Eliminate all of that first and then we can actually see how much of this beef is purely ranched.
Meat eaters do love to champion the most ethical and environmental corners of their supply chain, and I appreciate that, but everyone I know that buys a half cow for their deep freezer from a sustainable local farmer refuses to draw the hard line in the fast food drive-thru. "Conscious" meat exists to justify all meat consumption rather than replace it in the supply chain, from my experience growing up on a small hobby farm trying to produce it.
I looked through the article and didn't see any map, so I'm not sure exactly what you're talking about. My assumption is that this is referring to the Great Plains. The Great Plains is a mix of Prairie, Steppe, and Grassland. All three are arable in the sense that they can grow grass and small vegetation, but would need lots of irrigation and most of this area isn't close to a water source. You could always drill wells, but that has other problems. The land is good for grazing because the land is only really good at growing small spindly grasses that themselves are mostly dry.
As for eliminating the livestock grazing I would like to point out some figures from the article.
So by this article there are 2 million cattle ranched on this land, or approximately 33 million in the entire US. Prior to 1870, before their mass slaughter, there was an estimated 60 million Bison in the US and Canada. I don't know much about the differences in Bison and Cows, but they seem like they would serve a pretty similar function in the ecosystem. You could make an argument that they need to be rotated and cycled over the lands better, but removing them would probably be pretty bad as well.
As to rewilding the area, it is rewilded, the article is about public lands which the government isn't allowing to be used. The wild state of these lands is that it is dry with a sea of grass.
EDIT: I also took a look at several of the sources used, at least in the beginning of the article. The writer is using an appeal to authority logical fallacy to make their argument look more valid, but the sources they are pulling are really not related or are heavily biased as well.
The first link is made in relation to the size of the land being used and is just a document about the raw statistics on the land.
The second link is associated with a comment that the land is leased at "bargin bin prices" and is an opinion piece about how the land is leased too cheaply in that person's opinion (it really has no other supporting information).
The third link is associated with a comment that the cattle eat or destroy plants consumed by native species. The link leads to an academic article which is a literature review of livestock impacts around the world and the conclusion doesn't really support what the writer of this article is saying. It looks like they googled something that looked like it would support their opinion and then slapped it in there.
They do not graze the same and these differences hurt ecosystems
https://sentientmedia.org/cattle-ranching-terrible-for-biodiversity/
Which leads to:
https://www.theguardian.com/environment/2022/aug/16/most-damaging-farm-products-organic-pasture-fed-beef-lamb
I started this off as one post, but Lemmy didn’t like it so I’m breaking it into two:
PART 2
Next Article
Let's start off by observing how this writer subtly plugs their new book.......
One of the first articles this writer uses is for this statement:
Looking at the article they reference the conclusion states: (I had to do a lot of manual typing and editing as the source I found did not easily allow copy paste, so please forgive any typos)
This article while supporting the argument that livestock grazing is not as good as whatever native environment was there before the grazing, for the most part, it's hardly the glaring result that the writer claims it is and the writers of the academic article even point out that it's not universally the case. This portion of the article also discusses how a certain amount of grazing can cause an ecosystem to shift from it's historic setting and create a novel new setting, implying that if grazing ceased the preexisting ecosystem wouldn't return and instead you would simply destroy what is currently working.
I'm not going to get into the rest of this article as I started to cringe at the discussion of cyanide land mines.
Conclusion: When it comes to environmental journalism too often the people fail to use the articles they reference accurately and instead use the appeal to authority logical fallacy to make their biased, opinion based, points appear more valid. Often times a nugget of their argument is accurate, but as with much of journalism the goal is views, ratings, and book sales rather than a fair and accurate representation of science.