this post was submitted on 20 May 2025
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chapotraphouse
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Yeah I actually think by and large Gordon's work shows how incompetent petit bourgeois are.
While 10% of the time a cook or chef is burnt out and producing subpar food, 90% of the time the owner and management are at fault (huge menus, stupid concepts, power tripping.
Also say what you will, when the owner in Amy's Baking Company pockets the tips Gordon goes hard that it's illegal and immoral to do so (even asking customers what they think, lol).
btw the couple from Amy's Baking Company later bought a house on the West Bank
Holy shit you can't make this stuff up lmao
it just immediately made sense that these would be the exact kind of people who would do that